08-09-2011, 08:37 AM
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#3 |
| Senior Member
Join Date: Jul 2011 Location: w pa. Posts: 291
| Slice em like nickles, brown in the skillet with a hand full of diced onions, add some well beaten eggs and cook till brown, turn over, sprinkle with favorite cheese, when cheese is melted the second side is done. Lift and eat. I like mine covered in hot sauce.
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