Mac n cheese

[jason]

3 Tbs dried tomato sauce
1 tsp dill
salt and pepper to taste
2 qt water
1 dried onion
1 Tbs oil
4 c veggie spiral noodles
1/3 c dried milk
1/3 lb cheddar cubed
3 Tbs margarine
1/2 c dried peas

Reconstruct tomato sauce with just enough water to make a paste, along with the spices
boil the onion and peas in the water until peas are nearly cooked
add oil and noodles and stir
when noodles are al dente drain most of the water leaving enough to mix milk
return to low heat and add sauce milk cheese and margarine
stir frequently until ingredients are well mixed and cheese is melted