02-01-2011, 07:48 AM
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#6 |
| Senior Member
Join Date: Nov 2010 Location: Southwest Virginia Posts: 210
| I think the trick is knowing if you'll need a fire when out in the boonies. Above the tree line, and in desert enviroments my menus are planned around no camp fires since burnable material are generally lacking. A small backpacking stove works best for these areas
In National parks where government approved firerings are available, even here I keep fires small, drowning them out afterwards. However, for these I do leave a sign, two sticks with the bark removed to form a V and placed deep in the slurry. Should some yahoo start a forest fire, the V would be proof that it wasn't my fire......
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