Judy Ann
Active Member
Tonight's favorite:
2 Nathan's hot dogs
1 small yellow onion halved, and sliced lengthwise
1 T oil
1 T butter
Yellow mustard
Ketchup
Dill pickle
2 buns
Boil hot dogs until done
Fry onions in combined oil and butter in cast iron fry pan
Toast buns to desired state of doneness (is that a state?)
Add hot dogs to frypan with onions and brown
Mustard and ketchup on opened toasted bun, hot dog, onions and a little more ketchup
Enjoy with a pickle on the side and maybe a cold beverage
YUM!
2 Nathan's hot dogs
1 small yellow onion halved, and sliced lengthwise
1 T oil
1 T butter
Yellow mustard
Ketchup
Dill pickle
2 buns
Boil hot dogs until done
Fry onions in combined oil and butter in cast iron fry pan
Toast buns to desired state of doneness (is that a state?)
Add hot dogs to frypan with onions and brown
Mustard and ketchup on opened toasted bun, hot dog, onions and a little more ketchup
Enjoy with a pickle on the side and maybe a cold beverage
YUM!